2017 Tamburlaine Malbec

ProducerTamburlaine
RegionOrange, NSW
StatusCertified Organic with Australian Certified Organic (ACO)
About

Established in the Hunter Valley since 1966, and now in cool climate Orange, Tamburlaine is a key organic wine producer. Steps toward organic certification began in 2002, they also utilise some biodynamic practices and preparations. From 2016 onwards, no animal proteins are used during winemaking process, along with minimal sulphur additions.

Winemaker

Mark Davidson

Website https://www.tamburlaine.com.au
WineGrown at 850m altitude this Malbec is very much in the style of Mendoza. Fruit driven - black cherry and raspberry, soft spice and vanilla from maturation in French oak.
Tasting NoteViolets - Cherry - Vanilla
DrinkDinner party