2018 Blind Corner Cabernet
|Region||Margaret River, WA|
|Status||Certified Organic and Biodynamic with Australian Certified Organic (ACO)|
Inspired by a European ‘vineyard and surf’ van trip, Ben and Naomi Gould set about converting their ‘Wilyabrup’ vineyard to organics and biodynamics. They haven’t looked back, and now have a second vineyard ‘Quindalup’, both vineyards including winery and in-house bottling are certified organic. Biodynamic veggie gardens, beehives and free range chooks scratching around the vines all coexist to create a natural way of farming and delicious tasting wine.
|Wine||Smooth fruit driven style - dark plum, silky tannins, soft, well-rounded body. Dangerously easy to quaff; it had us reaching for more.|
|Tasting Note||Ripe - Dark Plum - Balanced|
Out of stock