2019 Blind Corner Pinot Grigio

ProducerBlind Corner
RegionMargaret River, WA
StatusCertified Organic and Biodynamic with Australian Certified Organic (ACO)

Inspired by a European ‘vineyard and surf’ van trip, Ben and Naomi Gould set about converting their ‘Wilyabrup’ vineyard to organics and biodynamics. They haven’t looked back, and now have a second vineyard ‘Quindalup’, both vineyards including winery and in-house bottling are certified organic. Biodynamic veggie gardens, beehives and free range chooks scratching around the vines all coexist to create a natural way of farming and delicious tasting wine.


Ben Gould

Website https://www.blindcorner.com.au
WineFrom our third harvest of the graft block at Quindalup, this small run of Pinot Grigio was hand-picked and wild skin-fermented like a red wine. It was then foot-crushed and hand-plunged, before going into oak barrels to finish ferment.
The result is a fine balance of sweetness and bitterness, that gives off subtle red fruit flavours with a slightly peppery finish.

A fascinating white that can be thought of as a full-bodied, complex rose. Must taste.

Tasting NoteRed fruits - Savoury - Balanced


Out of stock